News & Recipes

 

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Monday, April 6, 2015
My grandmother Jennie Schilde was always baking. Coming from a Dutch family the day revolved around hearty meals and wonderful baked goods. My fondest childhood memories were of the tradition of coffee time in the mid morning and tea time mid afternoon… This recipe is an easy apple pie recipe that she often served in the fall with the abundance of apples from Sharon orchards. It was a staple for coffee or tea time. This recipe has become a tradition in my Sunnycrest family and we use it often for Birthdays and holidays as it is easy to prepare and serve.
 
Read Grandma Jennie Schilde’s Apple Slices